| Pane | ||
| Pizza Aglio Olio (woodfired garlic pizza bread) | 6.50 |
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| Pane di Grano Duro (fresh home-made bread) | 6.50 |
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| Primi Piatti | ||
| Zuppa del Giorno (homemade soup of the day - your waiter will advise) | 12.00 |
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| Zuppa di Pesce (classic Mediterranean seafood soup) | 23.50 |
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| Cozze Fresca (wood-fired steamed mussels, smoked tomato & pancetta) | 18.00 |
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| Calamari Fritti (on rocket w homemade garlic aioli) |
18.00 |
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| Vitello Tonnato (seared yellow-fin tuna, veal, crispy capers & tuna mayo) |
20.50 |
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| Mozzarella alla Caprese (fresh buffalo mozzarella, vine ripened tomatoes, |
20.50 |
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| Insalata di Cesare (cos lettuce, egg, bacon, parmesan, & anchovy mayo) |
14.00 18.50 |
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| Pizze | ||
| Woodfired Funghi (crispy base, mushrooms & mozzarella) | 21.00 |
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| Woodfired Margherita (crispy base, tomato, mozzarella & fresh basil) | 21.00 |
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| Woodfired Alla (crispy base, tomato, pepperoni, black olives & chilli) | 21.50 |
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| (please see the specials menu for more woodfired pizzas) | ||
| Funghi (selection of mushrooms & mozzarella) |
22.00 |
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| Margherita (tomato, mozzarella & basil) |
22.00 |
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| Alla Salsiccia (tomato, pepperoni, black olives & chilli) |
23.50 |
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| Puttanesca (olives, capers, tomato & anchovies) |
23.50 |
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| Vegetariano (seasonal fresh vegetables) |
23.50 |
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| Capricciosa (mushroom, ham, tomato, artichokes, anchovies, & capers) |
23.50 |
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| Portofino (mushroom, bacon,& shrimp) |
23.50 |
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| Marinara (selection of seafood with or without anchovies) |
24.00 |
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| Pollo (chicken, tomato, & basil) |
23.50 |
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| Calzone (rolled pizza, ricotta, roast chicken, tomatoes & pumpkin) |
24.00 |
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| Combo (tomato ragu & cheese) - Additional toppings @ 2.00 | 19.00 |
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| Combo Half and Half | 27.00 |
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| Pasta | ||
| Lasagna Prego (layered pasta, rich meat sauce, ragu & spinach) |
21.00 |
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| Verde (spinach fettucine, spinach, mushroom & ham in a creamy tomato sauce) | 24.50 |
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| Fettucine
Alfredo (shaved ham, mushroom, black pepper, & parmesan cheese) |
24.50 |
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| Spaghetti Bolognese (topped with rich meat sauce) | 22.50 |
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| Spaghetti Agioli (olive oil, black olives, parsley, garlic, chilli & feta) | 21.00 |
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| Spaghetti Carbonara (bacon, egg, & parmesan cheese) | 24.50 |
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| Spaghetti Alla Puttanesca (tossed w anchovies, capers, tomato & black olives) | 24.50 |
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| Linguini Vegetariana (roast pinenuts, pumpkin, pesto, w seasonal vegetables) | 24.50 |
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| Linguini Marinara (linguini & fresh seafood in a coriander & napoletana sauce) | 26.50 |
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| Della Griglia | ||
|
Agnello (BBQ lamb & rosemary sauce) |
29.00 |
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| Filletto
(chargrilled prime eye fillet, w herb butter or Prego sauce) |
33.50 |
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| Surf
& Turf (prime eye fillet w tiger prawns & béarnaise) (all grills served with creamed parmesan polenta |
37.00 |
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| Saltimbocca (chicken scaloppini, prosciutto & bocconcini w lemon parsley cream) | 29.50 |
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| Pesce (market fresh fish served on risotto) | Market Price |
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| I Contorni | ||
| Prego (tossed green salad) | 7.50 |
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| Verdure (seasonal vegetables) |
9.50 |
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| Linguini (olive oil, garlic, & chilli) |
7.00 |
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| Patate (cubed potatoes tossed w garlic & rosemary) | 7.50 |
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| Pomodori (vine ripened tomatoes w basil, olive oil & garlic) | 8.00 |
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| Regrettably a surcharge of 15% will apply on all Public Holidays. Government Tax (GST) 12.5% included. Service not included. One account per table. No pipes or cigars. No reservations necessary. |
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